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The NEMOS partners consolidated goals and tools at their 4th Transnational Meeting

6 October 2023 – The NEMOS partners moved forward in their endeavour to integrate sustainability into food-related degrees at the 4th transnational meeting of the Erasmus+ project NEMOS – A new educational model for acquisition of sustainability competences...

Implementing food sustainability through service learning: practical experiences from the NEMOS partners

9 June 2023 – Developing sustainability related skills has become key for higher-education students to successfully address pressing global challenges such as food waste or climate change in their professional future. But how can universities support them in...

Students at the University of Pisa serving their community with a view to sustainability

The pitch day of the initiative How much do you know about sustainability? (Quanto ne sai di sostenibilità?) took place on Friday 5 May 2023, organised by the Department of Agriculture, Food and Environment of the University of Pisa (UNIPI), Italy. In its second...

Conclusions from the NEMOS Webinar session: Integrating Sustainability Competences in Education

INTEGRATING SUSTAINABILITY COMPETENCES IN EDUCATION THROUGH SERVICE-LEARNING How will food discipline graduates address challenges such as climate change and food waste and meeting environmental sustainability targets? NEMOS WEBINAR SESSION 20 October 2022 | 14:00h...